Search
Potatoes
- donovancoughlin
- Dec 18, 2017
- 1 min read
Potatoes are one of our most popular crops. If eaten with the skin on potatoes are high in potassium. If combined with meat, dairy, or grains they will form a complete protein. Potatoes are a good source of complex carbohydrates.

Storage Tips
• Refrigerate baby new potatoes if not used within 2-3 days
• Most potatoes will hold at room temperature for up to two weeks.
• Store potatoes out of the light or skin will turn green.
• For long storage, keep potatoes at 45-50 degrees Find a dark, humid place.
Recipes
Comments